Pasta and Rice: Italian pasta, rice and couscous recipes.

Main Courses: Meat, fish, cheese and eggs recipes.

Vegetables: Vegetable dishes: soups, salads, fryings.

Pizza Recipes and More: Pizza, crepes, snacks, appetizers, bread....

Sweets & Desserts: Pies, biscuits, ice-creams, muffins, tarts, pastries.

Mix the yeast with the sugar and warm water, until it becomes foamy.
Mix together the mandioc flour and durum wheat flour, then add the yeast mixture, knead, and let it rise 1 and 1/2 hours.
Mince coarsely the onion, bacon and mint leaves and add to the dough. Add the corn, then put in
an oiled plumcake baking pan.
Bake in preheated 180° C (356 F) oven 30-40 minutes.

Manioca Bread with Bacon and Mint

200g durum flour
50g mandioc flour
150ml water
10g dry brewer's yeast
1 tsp sugar
100g pancetta or bacon
1 onion
20 mint leaves
50g cooked corn

Farofa (Mandioc Soup)

Corn Bread

Spiced Millet Bread

Most clicked

Chocolate Sweet Salami
Oven Cooked Mackerel with Potatoes
Crepes Dough
Oven-cooked Pasta
Coconut Pralines
White Tortillas
Zucchini Lasagna
Ham and Single Cream Raviolis Pasta
Greek Moussaka
Bread rolls

Chocolate Sweet Salami

Oven Cooked Mackerel with Potatoes

Crepes Dough

Oven-cooked Pasta

Coconut Pralines

White Tortillas

Zucchini Lasagna

Ham and Single Cream Raviolis Pasta

Greek Moussaka

Bread rolls

Manioca Bread with Bacon and Mint

You may also like

Most clicked