Toast the cumin seeds, cardamon pods, coriander seeds, cloves and peppercorns in a pan for 1 minute.
Crush all the spiced together with a grinder.
Berberè
t tsp. cumin seeds
6 cardamom pods
1 tbs. coriander seeds
1/2 tbs. black peppercorns
4 cloves
1 tbs. fenugreek
1 red hot pepper
3 tbs. paprika
1/2 tbs. crushed ginger
1/2 tbs. turmeric powder
2 tbs. salt
1 tbs. crushed cinnamon