Toast cumin seeds and coriander seeds until they crackle, then grind with the clove garlic, the red pepper and the mint leaves.
Add olive oil.
Harissa Sauce
2 tbsp. minced red pepper
1 tsp. cumin seeds
1 tsp. coriander seeds
5 dried mint leaves
1 clove garlic
1 tbsp. olive oil
1 pinch of salt