Fried peppers

Category
Stir-fried vegetables & omelettes
Time
30 minutes
Difficulty
Easy
Cost
Very cheap
Fried peppers
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Ingredients

1 green bell pepper
red vinegar
salt
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Cut the green pepper into 2 cm slices. Prick the skin with a fork.
Fry in hot oil 20 minutes, turning them over and over, until tender and golden. Let rest.
Season with salt and vinegar.
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